During grammar school at Harrow County School for Boys, 10 miles (16 km) from London, he edited a school magazine, The Gayton Times, at age 14. At age 15 he became a general news reporter for the Harrow Observer and started a monthly glossy town magazine at age 17.
Leach moved on to the Daily Mail as Britain's youngest "Page One" reporter, at age 18. In 1963, he emigrated to America and wrote for a number of publications (New York Daily News, People, Ladies Home Journal etc.) before launching GO Magazine and then was show business editor of The Star.
Other television work includes reporting for People Tonight, on CNN and Entertainment Tonight and helping start Good Morning Australia, as well as the Food Network. Leach was also a guest at World Wrestling Entertainment's WrestleMania IV, where he read the rules for the championship tournament. In 1993, for the Fox network, Leach hosted an exposé documentary of Madonna titled "Madonna Xposed." The documentary was a biography of Madonna focusing on her career and publicity stunts. Before the documentary aired, he gave Madonna a cell phone number; he claimed that at any point during the airing Madonna could call Leach and argue any point. Madonna never called and the documentary continued without incident. He also hosted Lifestyles spinoff Fame, Fortune & Romance, along with future Today Show host Matt Lauer.
Leach hosted The Surreal Life: Fame Games on VH1 in 2007. He also served as the public address announcer for the 2010NASCAR Sprint Cup race at Las Vegas Motor Speedway.
As of 2008 he resides in Las Vegas and writes the daily VegasDeluxe.com Web site.
Leach appeared in the documentary film Maxed Out in 2006, which chronicled the rise of the credit card industry in the U.S. along with increased personal debt among working class people and criticized that industry's practices. Leach remarks, "Nobody would watch Lifestyles of the Poor and Unknown". The comment was highlighted by a review in the Baltimore Sun.
www.youtube.com/luxevegas
www.twitter.com/robin_leach
www.lasvegassun.com/vegasdeluxe
RECIPE OF THE WEEK
Fettuchini Alfredo:
1 lb. Fettuchini (or Penne)
3/4 cup Ricotta Cheese
1/4 cup Sour Cream
1/2 & 1/2
Pepper
Parmesan Cheese
While Past is cooking, put Sour Cream, Ricotta Cheese and 1/2 & 1/2 in a sauce pan. Stir until liquified, then ass cheese to taste and pepper. Taste as you go along and add more cheese or pepper to taste. Drain pasta and pour sauce over and toss.
Enjoy!
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